Family hotels and homes in Itxassou

Located in Itxassou, 26 km from Biarritz La Négresse Train Station, Hotel Restaurant Txistulari provides accommodation with a seasonal outdoor swimming pool, free private parking, a garden and a...

R

Rachel

From

United Kingdom

An excellent one night stay. Super friendly and helpful staff who did all they could to make us feel looked after. Very clean, comfortable accommodation in a beautiful setting.

Situated in Itxassou, 26 km from Biarritz La Négresse Train Station, Logis Hôtel du Chêne features accommodation with a garden, free private parking, a terrace and a restaurant.

B

BigIol

From

United Kingdom

Wonderful location and beautifully elegant decor. Restaurant excellent. Staff very friendly and helpful. Recommended.

Set in Itxassou, 26 km from Biarritz La Négresse Train Station, Hotel Restaurant du Fronton - Maison Bonnet offers accommodation with a seasonal outdoor swimming pool, free private parking, a garden...

K

Kathleen

From

United Kingdom

The area is very pretty. We had a room with a balcony which was very comfortable and we slept well in the large bed with crisp linen. The view from the balcony was amazing as was the food. Every bit of food we had was delicious and would not be out of place in a top London Restaurant. The whole experience was very special. The nearby town of Espilate was worth a visit. There is a Chilli farm where you can enjoy a tasting and buy local produce. The staff are very approachable and friendly.

Set in Cambo-les-Bains in the Aquitaine region, Résidence Ker Enia Meublés de Tourisme offers accommodation with free private parking.

A

Asier

From

Spain

Friendly owner Clean and spacious rooms Beautiful building Nice swimming pool

Hotel-Café du Trinquet is located in Cambo-les-Bains, on the edge of the river La Nive and 2 km from the train station. It offers a café, a terrace and en suite rooms with a flat-screen TV.

P

Patricia

From

Germany

The room was spacious, very clean and designed in fresh colours with a very nice view - and was very quiet during night time. The breakfast was also served in the room on request. The café served a nice choice of small meals and delicious desserts and and a very good choice of beverages in the evening.

Situated in Aïnhoa, 23 km from Saint Jean de Luz Train Station, Hôtel Restaurant & Spa La Maison Oppoca features accommodation with a seasonal outdoor swimming pool, free private parking, a garden and...

M

Malcolm

From

Canada

A beautiful, quiet room in a lovely hotel. The staff were very attentive and accommodating. The brasserie meal and the breakfast service were both excellent. I wish I had more than one night here!

The Ithurria hotel is located in Ainhoa in the Basque country and offers a stay in a one of the most beautiful village of France.

D

Diana

From

France

Wonderful hotel surrounded by a beautiful garden. The rooms are spacious and nicely designed. The gourmet restaurant and bistro serve tasty local dishes. They have their own vegetable garden and chicken coop. There were a variety of fresh fruits for breakfast. The outdoor swimming pool area is pristine and very nicely designed. There is also an indoor gym. Last but not least, the service is outstanding, the staff is smiling and eager to be of help.

The hotel Argia is located in Hasparren, at the foot of the Ursuya and Baigura Mountains. It offers an outdoor sun terrace and stylish rooms with modern bathrooms and free Wi-Fi.

E

Elliott

From

Australia

The service is great, the quality amazing, location top notch, food is awesome.

Hotel Argi Eder is located in the heart of the Basque Country, in a lovely village in the hills, less than 30 minutes from the beaches of Biarritz.

B

Bregje

From

Spain

Beautiful property with relaxed pool and large comfortable rooms

Ostapé is a 5-star hotel located in the village of Bidarray, halfway between the mountains and Biarritz on the coast, which is a 30-minute drive away.

a

aceca

From

France

Spectacular and very private and secluded location Amazing food in the restaurant, the chef John Argaud and his brigade are just fantastic